Teaching and Service Learning

COURSES

LALS100: Introduction to Latin American and Latino Studies

AMST100: Introduction to American Studies

AMST200: What is an American

AMST300: Research Methods in American Studies

AMST376: American Food

AMST490: Food Ethnography in America

LAST4650: Food, Culture and Immigration

TEACHING

As an instructor of interdisciplinary courses, I approach teaching by pushing students to challenge their preconceived assumptions, drawing from and sifting through multiple knowledge sources and theoretical lenses as they progress through their careers. Focusing on methodology—working with archives and conducting ethnographic fieldwork—allows students to develop a firsthand understanding of issues along with problem solving tools. Implementing these approaches cultivates critical thinking skills and helps students to analyze historical and contemporary applications of concepts.

PUBLIC HUMANITIES

Each of the ten courses I have taught at Tulane University have been either mandatory or optional service learning. I encourage students to put knowledge from course materials into practice by integrating community-based projects, ranging from work with a Latinx youth tutoring program to creating digital humanities projects with community organizations. This applied learning undergirds both the students’ and my own experiences by engendering cross-cultural understandings and engaging in learning beyond the campus.